100% Primitivo, old vines.
Tasting notes: Intense ruby red color. The nose is vigorous, while the palate is dense and pleasantly sweet. The aromas are rich in ripe fruit and blackberries, with hints of sweet spices.
Pairings: roasts, game, braised meats, cured meats, and aged cheeses
Serving temperature: 16-18°C, alcohol: 13.5%
Certified organic
